My loup philadelphia - Aug 29, 2023 · Now, Kemp is launching My Loup as it's 'sibling' - a homey spot for French-inspired market cuisine with a menu that changes daily. My Loup | Instagram 2005 Walnut Street, Philadelphia, PA 19103

 
Learn about My Loup at 2005 Walnut St, Philadelphia, PA 19103, United States. 1 open jobs. Drop your resume. Located just off Rittenhouse Square, My Loup is a collaboration between chefs and owners Alex Kemp and Amanda Shulman. The menu is influenced by their collective cooking experiences over the past six years, resulting in a mix of French …. Johnathan roumie

Philly lands 10 James Beard Award semifinalists for 2024. The Beard's "long lists" include the new My Loup but mostly veterans such as Amanda Shulman and Jesse Ito. South Philadelphia's 120-year-old Isgro Pastries is up for a prize, too. People line up to buy Isgro Pastries at the annual Italian Market Festival in Philadelphia in May 2023.PhiladelphiaEats. A sub dedicated to the restaurants, food trucks, stands, or food in or around the City of Brotherly Love. 18K Members. 17 Online. Top 5% Rank by size. r/PhiladelphiaEats.South Philly's El Chingon, Fishtown's Kalaya and Center City's My Loup are on the NY Times' list of the 50 best restaurants in the country. FYI Philly visited these three Philadelphia restaurants ...Why it matters: Zimmern, the award-winning host of "Bizarre Foods ," is using cuisine as a table-setter for deeper conversations about less palatable topics, such as immigration reform and social justice. Axios exclusively interviewed Zimmern, whom the World Affairs Council of Philadelphia invited to speak about those issues tonight at the ... Since My Loup is open Mondays, when many restaurants are closed, the couple expects to attract industry workers. Shulman is focusing on Her Place (“baby number one”), while Kemp concentrates ... Now, Kemp is launching My Loup as it's 'sibling' - a homey spot for French-inspired market cuisine with a menu that changes daily. My Loup | Instagram 2005 Walnut Street, Philadelphia, PA 19103My Loup, Philadelphia: See unbiased reviews of My Loup, rated 4 of 5 on Tripadvisor and ranked #1,864 of 4,383 restaurants in Philadelphia.My Loup 6/9. 1 / 7. Fried soft shell crab w/ caviar, hollandaise, and asparagus. Ate at My Loup this past Friday and it did not disappoint. Food was amazing and the atmosphere is so much fun (different playlists each night, on Friday it was late 90’s/early 00’s — whole restaurant was singing along to the Backstreet Boys at one point).Since My Loup is open Mondays, when many restaurants are closed, the couple expects to attract industry workers. Shulman is focusing on Her Place (“baby number one”), while Kemp concentrates ...Location and Contact. 2005 Walnut St. Philadelphia, PA 19103. (267) 239-5925. Website. Neighborhood: Philadelphia. Bookmark Update Menus Edit Info Read Reviews Write Review. My Loup is a sister restaurant of Her Place, led by chefs Alex Kemp and Amanda Shulman. It offers a market cuisine with French influences, walk-in and bar reservations, and a women-led kitchen. By Alisha Miranda November 2, 2023. At the nexus of Grey’s Ferry Avenue and South Street is illata, a discreet BYOB that’s quickly become one of Philadelphia’s hottest tickets. Here, chef-owner Aaron Randi and his tiny team of five are appealing to neighborhood diners with extraordinary, simple comfort food — and it’s gaining traction.Amanda Shulman and her team are serving up a family-style tasting menu at the casual, energetic supper club that aims to feel more like a dinner party than like a traditional restaurant. At two seatings per night, Amanda and Co. are using local and sustainable produce to create the regularly changing menu aimed at bringing people … My Loup is a sister restaurant of Her Place, led by chefs Alex Kemp and Amanda Shulman. It offers a market cuisine with French influences, walk-in and bar reservations, and a women-led kitchen. Philadelphia, PA, US. Full-time. Apply Saved Save. We are looking for a busser to join our growing team. Interviewing all levels of experience, as long as you are willing to learn and like working in a fast paced environment. ... For My Loup we are looking to quickly hire a Busser in. As a Busser you duties will be also to .. 12 days ago ...September 19, 2023 3 Philly restaurants make New York Times' 2023 list of best in America El Chingon in South Philly and Amanda Shulman's My Loup received recognition, along with Kalaya, owned by ...South Philly's El Chingon, Fishtown's Kalaya and Center City's My Loup are on the NY Times' list of the 50 best restaurants in the country. FYI Philly visited these three Philadelphia restaurants ...Food. Restaurants. Link copied to clipboard. My Loup’s chef-owners want a life, so their hot, new restaurant is closed on weekends. The hot, new restaurant from …2005 Walnut St, Philadelphia, PA, United States, 19103 . Today: 05:00 PM - 10:00 PM Open Now. View Full HoursNov 7, 2023 · Eater gave the nod to West Philadelphia’s Honeysuckle Provisions and Rittenhouse’s My Loup, which swept this year’s crop of best restaurants lists both nationally ( New York Times) and locally ( Craig LaBan’s Top 10 ). Eater Philly editor Ernest Owens praised the flaky Pop-Tarts, hearty breakfast sandwiches, and terrific “Dolla ... My Loup | French Restaurant in Philadelphia, PA. Skip to main content. 2005 Walnut St,Philadelphia, PA 19103(opens in a new tab)2672395925. Reservations(opens in a … 10 Philadelphia Chefs, Restaurants Named 2024 James Beard Award Semifinalists January 27, 2024. ... From Ardmore’s Positano Ristorante to My Loup in Philly, Neil ... Taste America: Philadelphia is set for March 2024 and will feature chefs from My Loup, Down North Pizza, Cantina La Martina, and more. Max Bennett, Patch Staff. Posted Tue, Dec 19, 2023 at 1:07 pm ... The Esca-Roll, $14, My Loup, 2005 Walnut St., 267-239-5925;myloupphl.com. For many years, chef Alex Kemp felt the frustration of escargotus interruptus, the conundrum of trying to jam oversized ... Congratulations to Honeysuckle Provisions (West Philadelphia), My Loup (Rittenhouse Square), and Pietramala (Northern Liberties), named on Esquire’s list of 50 Best New Restaurants in America ...Nov 8, 2023 · 2 Philly Spots Among 'Best New Restaurants' In U.S., New List Says - Philadelphia, PA - My Loup and Honeysuckle Provisions in Philadelphia got a lot of love in Eater's Best New Restaurants for ... 2019 assessment after Homestead Exemption. $140,000. Increase from 2018 to 2019, after Homestead. ($140,000 minus $80,000, divided by $80,000) +75%. LOOP locks in assessment at 50% increase. ($80,000 plus $40,000) $120,000. Instead of paying property taxes on $185,000, this LOOP-enrolled homeowner pays taxes on $120,000.PhiladelphiaEats. A sub dedicated to the restaurants, food trucks, stands, or food in or around the City of Brotherly Love. 18K Members. 17 Online. Top 5% Rank by size. r/PhiladelphiaEats.My Loup offers a tasting menu of creative and delicious dishes inspired by French cuisine. Read reviews, see photos, and order online or reserve a table at 2005 Walnut St.Amanda Shulman and her team are serving up a family-style tasting menu at the casual, energetic supper club that aims to feel more like a dinner party than like a traditional restaurant. At two seatings per night, Amanda and Co. are using local and sustainable produce to create the regularly changing menu aimed at bringing people …When South Philly Barbacoa opened nearly a decade ago, it was clear that the Mexican immigrants who had settled in Philadelphia had a culinary story to tell. El Chingon, just a 10-minute walk away ...In a mixing bowl, combine flours and Old Bay seasoning. Set aside. In a fryer, heat oil to 350°F. Dredge crabs in flour mixture twice, then fry until golden and crispy. Season with salt. Let rest 2 minutes. Place the dressed lettuce on a serving plate. Top with a pile of Cold Crab Salad followed by 1 Fried Crab. Reviews on My Loup in Philadelphia, PA 19147 - My Loup, The Franklin Mortgage & Investment Company, Her Place, Parc, Townsend Wine Bar Eater gave the nod to West Philadelphia’s Honeysuckle Provisions and Rittenhouse’s My Loup, which swept this year’s crop of best restaurants lists both nationally ( New York Times) and locally ( Craig LaBan’s Top 10 ). Eater Philly editor Ernest Owens praised the flaky Pop-Tarts, hearty breakfast sandwiches, and terrific “Dolla ...My Loup — located on Walnut St. near Rittenhouse Square — boasts a French menu that happens to change on a regular basis. In the words of Eater, My Loup managed to create “dishes that are ...2019 assessment after Homestead Exemption. $140,000. Increase from 2018 to 2019, after Homestead. ($140,000 minus $80,000, divided by $80,000) +75%. LOOP locks in assessment at 50% increase. ($80,000 plus $40,000) $120,000. Instead of paying property taxes on $185,000, this LOOP-enrolled homeowner pays taxes on $120,000.Jun 17, 2023 · Clearly, something heated up in that kitchen: Now, six years later, Kemp and Shulman are partners in life and in business, with not one but two hot eateries in foodie-friendly Philadelphia. In May ... My Loup is a modern French cuisine restaurant in Philadelphia, PA. My Loup is a modern French cuisine restaurant in Philadelphia, PA. Skip to main content. 2005 Walnut St, Philadelphia, PA 19103 (opens in a new tab) 2672395925. Reservations (opens in a new tab) Menus; Hours & Location; Private Events;Philadelphia chef Amanda Shulman was named to Food and Wine's Best New Chefs list. Shulman has two restaurants, Her Place Supper Club and recently opened My Loup. Both are i Rittenhouse. She went ...Sep 18, 2023 · Cover photo of Maty’s by Alfonso Duran for The New York Times. Designed and produced by Nico Chilla and Umi Syam. Editing by Brian Gallagher and Patrick Farrell. Photo editing by Gabriel H ... FEATURED DISHES. Tomato Salad, Sourdough, Tomato Vinaigrette, Cultured Goat Cheese Schmear, Basil. Seafood Plateau: (1) Sweet Amalia’s Cape Oysters and Bay Salt Oysters; (2) Viking Village Scallops, Melon Vinaigrette, Fresh Melon, Cucumber; (3) Swordfish Tartare, Summer Gazpacho, Shishito Peppers; (4) Cured …Located just off Rittenhouse Square, My Loup is a collaboration between chefs and owners Alex Kemp Roussy and Amanda Shulman. The menu is influenced by their collective cooking experiences over the past six years, resulting in a mix of French inspired market cuisine with an emphasis on freshness.About. The menu is $130/person. Four courses, including dessert. Beverage, tax and tip are separate. We will have a specially curated cocktail menu and wine list.Philadelphia chefs Juan Carlos Aparicio of El Chingon, Jesse Ito of Royal Sushi & Izakaya, Randy Rucker of River Twice, and Omar Tate of Honeysuckle Provisions are all semifinalists for the award. Dionicio Jimenez of Cantina La Martina is one of 20 semifinalists for the Outstanding Chef category. My Loup has been nominated in the …Now, Kemp is launching My Loup as it's 'sibling' - a homey spot for French-inspired market cuisine with a menu that changes daily. My Loup | Instagram 2005 Walnut Street, Philadelphia, PA 19103 PhiladelphiaEats. A sub dedicated to the restaurants, food trucks, stands, or food in or around the City of Brotherly Love. 18K Members. 17 Online. Top 5% Rank by size. r/PhiladelphiaEats. Yeah I saw that, but as far as I can tell, it was only letting me do that for today, not a future date. 1. PhillyPanda. • 3 mo. ago. Weird. Mine allows me to first put in 10/20 as the date, then there’s a “notify” button available, when I click it, Oct 20 is an option (so is today/tomorrow/weekend) 4. pebeauandpasta.View the online menu of My Loup and other restaurants in Philadelphia, Pennsylvania. My Loup « Back To Philadelphia, PA. 0.55 mi. Food $$ 267-660-0005. 2005 Walnut St, Philadelphia, PA 19103. Hours. Mon. ... Overall, My Loup offers fast service, great cocktails, a wide range of drink options, and delicious dining choices, ensuring a …My Loup. My Loup located in Rittenhouse Square is no stranger to the spotlight, in September, the restaurant was one of the three Philadelphia-area restaurants among 50 places in America The New ...The restaurant offers a $155 eight course tasting menu upstairs and an a la carte menu and cocktails in the downstairs bar. Open in Google Maps. 261 S 21st St, Philadelphia, PA 19103. (215) 546-4232. Visit Website. friday.saturday.sunday. Friday Saturday Sunday. friday.saturday.sunday.My Loup, Philadelphia (Photo: Nicole Guglielmo) By Patrick Berkery. January 24, 2024. The semifinalists for the 2024 James Beard Awards were announced Wednesday, and Philly landed semifinalists in six categories, while Pittsburgh landed two semifinalists in the Best Chefs category.by Ernest Owens Dec 6, 2023, 12:01am EST. Ernest Owens is the Editor of Eater Philly, and the food expert to go to when you’re out of options. 2023 will go down in history as the year Philadelphia cemented itself as an undeniable dining destination in America. After dominating this year’s James Beard Foundation Awards with three major wins ...The Esca-Roll, $14, My Loup, 2005 Walnut St., 267-239-5925;myloupphl.com. For many years, chef Alex Kemp felt the frustration of escargotus interruptus, the …Restaurants & Bars 2 Philly Spots Among 'Best New Restaurants' In U.S., New List Says My Loup and Honeysuckle Provisions in Philadelphia got a lot of love in Eater's Best New Restaurants for 2023 ...Only Los Angeles and Philadelphia have three, the most in one city outside of New York, which has four. Kalaya (chef Chutatip “Nok” Suntaranon’s Thai destination in Kensington/Fishtown) and My Loup (chefs Amanda Shulman and Alex Kemp’s buzzy French bistro in Rittenhouse) are familiar to readers of the national best-of lists.2019 assessment after Homestead Exemption. $140,000. Increase from 2018 to 2019, after Homestead. ($140,000 minus $80,000, divided by $80,000) +75%. LOOP locks in assessment at 50% increase. ($80,000 plus $40,000) $120,000. Instead of paying property taxes on $185,000, this LOOP-enrolled homeowner pays taxes on $120,000.You’re opening a restaurant. You have the concept, the menu, and perhaps the location. Before Day One, you will also have to come up with a name — maybe your mom or dad, or your nickname, or ...Eater gave the nod to West Philadelphia’s Honeysuckle Provisions and Rittenhouse’s My Loup, which swept this year’s crop of best restaurants lists both nationally ( New York Times) and locally ( Craig LaBan’s Top 10 ). Eater Philly editor Ernest Owens praised the flaky Pop-Tarts, hearty breakfast sandwiches, and terrific “Dolla ...My Loup. 2005 Walnut St Philadelphia, PA. Bolo 2025 Sansom St, Philadelphia, PA 19103. Vernick 2031 Walnut St, Philadelphia, PA 19103. Wilder 130 S 18th St, Philadelphia, PA 19103. Friday Saturday Sunday 261 S 21st St, Philadelphia, PA 19103. The Love 130 S 18th St, Philadelphia, PA 19103. Springtime BBQ Wines. Slarina. For a …Jan 24, 2024 · Finalists for 2024 will be revealed in April. by Ernest Owens Jan 24, 2024, 11:01am EST. A James Beard Awards medal. Patrick McMullan /Getty. Ernest Owens is the Editor of Eater Philly, and the food expert to go to when you’re out of options. Nationally recognized My Loup and locally beloved bakery Isgro Pastries are among the Philly-based ... My Loup, Philadelphia, PA. Outstanding Bakery: Isgro Pastries, Philadelphia, PA. Oustanding Wine/Beverage Program. a.kitchen+bar, Philadelphia, PA ... Randy Rucker, River Twice, Philadelphia, PA. Omar Tate, Honeysuckle Provisions, Philadelphia, PA. If you have been to any? Comment please! Reply. Report …Congratulations to Honeysuckle Provisions (West Philadelphia), My Loup (Rittenhouse Square), and Pietramala (Northern Liberties), named on Esquire’s list of 50 Best New Restaurants in America for 2023. Well done and thanks for making Philly’s food scene so great! Marilyn JohnsonFood enthusiast. Travel lover. Social media maven. …Former General Manager at My Loup Neil Ross recently took a leap and started a new career as an account manager at The Wine Merchant LTD.. He talked to Alisha Miranda at Philadelphia Magazine about his experience in the hospitality industry from Ardmore’s Positano Ristorante to My Loup in Philly, and how the skills he learned … Private Events. About. FAQS. Jobs. Gift Cards. Email Sign Up. Instagram (opens in a new tab) powered by BentoBox(opens in a new tab) 2005 Walnut St,Philadelphia, PA 19103(opens in a new tab)2672395925. Since My Loup is open Mondays, when many restaurants are closed, the couple expects to attract industry workers. Shulman is focusing on Her Place (“baby number one”), while Kemp concentrates ... My Loup is a French restaurant in Philadelphia, Pennsylvania. [1] [2] [3] Established in May 2023, the business was included in The New York Times 's 2023 list of the 50 best restaurants in the United States. [4]A booking made in advance, especially for a primetime outdoor table on a weekend, is a must at Zahav, Laurel, Vedge, River Twice, Irwin’s, Friday Saturday Sunday, My Loup, and Vernick Food & Drink. But sitting at the bar at least a handful of those places is a great option for walk-ins.Sam Gelman grew up eating lunch at Pearson’s Drug Store, just down the block from Mercy Hospital, where his grandfather worked as an orthopedic surgeon. Today, Mr. Gelman and his wife, Riene ...About. The menu is $130/person. Four courses, including dessert. Beverage, tax and tip are separate. We will have a specially curated cocktail menu and wine list.My Loup is a shotgun bar and back dining room with a casual and elegant menu of French and international dishes, from pickled shrimp and panzanellas to côte …Aug 28, 2023 · Kichi Omakase - Instagram. 112 S. 12th Street, Philadelphia, PA 19107. 215-359-6099. open from 5pm daily. Rittenhouse newcomer My Loup is a relaxed retreat for elevated eats In a mixing bowl, combine flours and Old Bay seasoning. Set aside. In a fryer, heat oil to 350°F. Dredge crabs in flour mixture twice, then fry until golden and crispy. Season with salt. Let rest 2 minutes. Place the dressed lettuce on a serving plate. Top with a pile of Cold Crab Salad followed by 1 Fried Crab.When South Philly Barbacoa opened nearly a decade ago, it was clear that the Mexican immigrants who had settled in Philadelphia had a culinary story to tell. El Chingon, just a 10-minute walk away ...You’re opening a restaurant. You have the concept, the menu, and perhaps the location. Before Day One, you will also have to come up with a name — maybe your mom or dad, or your nickname, or ...Sep 19, 2023 · September 19, 2023 3 Philly restaurants make New York Times' 2023 list of best in America El Chingon in South Philly and Amanda Shulman's My Loup received recognition, along with Kalaya, owned by ... Nov 8, 2023 · 2 Philly Spots Among 'Best New Restaurants' In U.S., New List Says - Philadelphia, PA - My Loup and Honeysuckle Provisions in Philadelphia got a lot of love in Eater's Best New Restaurants for ... FEBRUARY 2024. At 14, Alex Kemp secured his first job as a dishwasher in his small hometown in Canada. He was instantly hooked on the adrenaline of the kitchen and transitioned to cooking. Kemp was sent to apprentice at the Rimrock Resort Hotel in Banff where he worked for two years. He left for Restaurant E18hteen in Ottawa when he was …My Loup - Closing or New Res System? Been monitoring their reservations for awhile to get a res for my SO’s birthday in the end of January. They usually go live 30/31 days out, day-by-day. Realized none went live for any date after January 19th, and as of today, the restaurant is off Rest, and if you go to their website and click reservation ...Only Los Angeles and Philadelphia have three, the most in one city outside of New York, which has four. Kalaya (chef Chutatip “Nok” Suntaranon’s Thai destination in Kensington/Fishtown) and My Loup (chefs Amanda Shulman and Alex Kemp’s buzzy French bistro in Rittenhouse) are familiar to readers of the national best-of lists.My Loup — located on Walnut St. near Rittenhouse Square — boasts a French menu that happens to change on a regular basis. In the words of Eater, My Loup managed to create “dishes that are ...You’re opening a restaurant. You have the concept, the menu, and perhaps the location. Before Day One, you will also have to come up with a name — maybe your mom or dad, or your nickname, or ...

Sep 19, 2023 · September 19, 2023 3 Philly restaurants make New York Times' 2023 list of best in America El Chingon in South Philly and Amanda Shulman's My Loup received recognition, along with Kalaya, owned by ... . Pedialite

my loup philadelphia

Eater gave the nod to West Philadelphia’s Honeysuckle Provisions and Rittenhouse’s My Loup, which swept this year’s crop of best restaurants lists both nationally ( New York Times) and locally ( Craig LaBan’s Top 10 ). Eater Philly editor Ernest Owens praised the flaky Pop-Tarts, hearty breakfast sandwiches, and terrific “Dolla ...With its friendly sophistication and deep connection to locality, My Loup is a remarkable product of this stubborn but proud city. TL;DR: Modern French Canadian–inspired bistro centered on celebrating locally sourced ingredients and Philadelphian charm. Location: 2005 Walnut St. Hours: Closed on Weekends, 5 to 10 … PHILADELPHIA (KYW Newsradio) — Philadelphia is well-represented again this year by the James Beard Awards. It released its list of 2024 semifinalists on Wednesday. Twenty restaurants and chefs ... 2019 assessment after Homestead Exemption. $140,000. Increase from 2018 to 2019, after Homestead. ($140,000 minus $80,000, divided by $80,000) +75%. LOOP locks in assessment at 50% increase. ($80,000 plus $40,000) $120,000. Instead of paying property taxes on $185,000, this LOOP-enrolled homeowner pays taxes on $120,000.My Loup is a modern French cuisine restaurant in Philadelphia, PA. My Loup is a modern French cuisine restaurant in Philadelphia, PA. Skip to main content. 2005 Walnut St, Philadelphia, PA 19103 (opens in a new tab) 2672395925. Reservations (opens in a new tab) Menus; Hours & Location; Private Events;My Loup, Philadelphia: See unbiased reviews of My Loup, rated 4 of 5 on Tripadvisor and ranked #1,875 of 4,410 restaurants in Philadelphia.26. South Restaurant & Jazz Club. The Bynum family have been stewards of jazz in Philadelphia since 1965, when Benjamin Sr. founded the Cadillac Club, hosting acts like B.B. King, Gladys Knight ...My Loup 6/9. 1 / 7. Fried soft shell crab w/ caviar, hollandaise, and asparagus. Ate at My Loup this past Friday and it did not disappoint. Food was amazing and the atmosphere is so much fun (different playlists each night, on Friday it was late 90’s/early 00’s — whole restaurant was singing along to the Backstreet Boys at one point).Sam Gelman grew up eating lunch at Pearson’s Drug Store, just down the block from Mercy Hospital, where his grandfather worked as an orthopedic surgeon. Today, Mr. Gelman and his wife, Riene ...The following is a list of notable restaurants that have operated in Philadelphia, Pennsylvania This is a dynamic list and may never be able to satisfy particular standards for completeness. You can help by adding missing items with reliable sources . My Loup is a French restaurant in Philadelphia, Pennsylvania. [1] [2] [3] Established in May 2023, the business was included in The New York Times 's 2023 list of the 50 best restaurants in the United States. [4] Congratulations to Honeysuckle Provisions (West Philadelphia), My Loup (Rittenhouse Square), and Pietramala (Northern Liberties), named on Esquire’s list of 50 Best New Restaurants in America ...Philadelphia Inquirer. The best thing I ate this week: the Esca-Roll at My Loup. ... The Escar-roll, $14, My Loup, 2005 Walnut St., 267-239-5925;myloupphl.com ©2023 The Philadelphia Inquirer ...My Loup — located on Walnut St. near Rittenhouse Square — boasts a French menu that happens to change on a regular basis. In the words of Eater, My Loup managed to create “dishes that are ...Philadelphia chef Amanda Shulman was named to Food and Wine's Best New Chefs list. Shulman has two restaurants, Her Place Supper Club and recently opened My Loup. Both are i Rittenhouse. She went ...2023 was a good year for accolades in Philadelphia: Philly chefs and restaurants scored four massive wins at the 2023 James Beard Awards. Chef Amanda Shulman of Her Place Supper Club and My Loup was named one of the best new chefs by Food & Wine. Esquire picked two Philly bars — Andra Hem and Superfolie — as two of …Nov 10, 2023 · With its friendly sophistication and deep connection to locality, My Loup is a remarkable product of this stubborn but proud city. TL;DR: Modern French Canadian–inspired bistro centered on celebrating locally sourced ingredients and Philadelphian charm. Location: 2005 Walnut St. Hours: Closed on Weekends, 5 to 10 p.m. Mondays through Fridays. .

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